Calcium oxide, calcium hydroxide and calcium carbonate products are used in a variety of food grade applications as a raw material, processing aid and water treatment additive. Calcium oxide and calcium hydroxide products, as minerals, are rarely eaten, but these products as chemicals are vital to the manufacture of many foods, food ingredients and other applications where Food Chemical Codex certification is critical.
Whether calcium products are used for calcium fortification, as a reactant or water treatment additive, food and food ingredient producers rely on Mississippi Lime’s VitaCal® O Calcium Oxide and VitaCal® H Calcium Hydroxiode family of food grade products for high quality and high consistency.
Mississippi Lime has long been the market leader for food grade calcium products, manufactures in a state of the art FDA inspected facility. Mississippi Lime’s VitaCal® calcium oxide, calcium hydroxide and precipitated calcium carbonate food grade products provide a variety of options for food and other demanding applications.